九州うまいもん通り　個室居酒屋　かんてきや　黒崎本店

~ Course content ~

Today's small dish

This exquisite dish, made entirely in-house and showcasing the meticulous craftsmanship of skilled artisans, is the perfect way to begin your course.

Nagasaki-style Sara Udon Salad

Enjoy a new kind of deliciousness with fresh vegetables and a flavorful dressing.

Freshly caught seafood platter (morning selection)

We carefully select the freshest fish delivered directly from the market every morning! This luxurious assortment boasts unparalleled freshness, expertly prepared by our skilled chefs.

Horse sashimi

A quintessential Kyushu specialty.Enjoy the exquisite flavor and melt-in-your-mouth texture of this perfectly marbled beef, served with authentic sweet soy sauce.

Hakata Motsunabe (Offal Hot Pot)

This is the true taste of Kyushu and Hakata! Our proud specialty dish features plump and creamy carefully selected beef offal, simmered with fresh cabbage and chives in a special broth packed with flavor.

Chicken Nanban with Homemade Tartar Sauce

Chicken Nanban, a specialty of Miyazaki.This hearty and satisfying dish features juicy, freshly fried chicken coated in a sweet and sour sauce, topped with a generous amount of rich, homemade tartar sauce.

Chives and pork

Crisp chives and flavorful pork are stir-fried in a sweet and spicy special sauce, making this a perfect accompaniment to both alcohol and white rice.

《The final dish: Champon noodles》

The rich flavors of offal and vegetables have melted into this exquisite soup, and then the chewy champon noodles are added! This is a blissful finale that is essential for concluding a Kyushu feast, and you can enjoy it to the last drop.

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●The contents may change depending on the availability of ingredients.

●We also have great perks available! Check out our coupon page!

●Come visit "Kantekiya Kurosaki," where both the service and atmosphere are excellent!